Monday, February 2, 2015
A group of recent scientific studies have focused on the health benefits of resveratrol. While the jury is still out on most of these benefits, there is mounting evidence that resveratrol is a powerful antioxidant that has some positive health benefits in those who eat a diet rich in foods containing it.
Most studies have focused on whether or not resveratrol could be of any assistance to cancer patients. There is some strong evidence that the antioxidant compound can help to shrink tumors that it comes into direct contact with. Doses would have to be carefully applied due to the fact that excessively large amounts of resveratrol can actually enhance the formation of growths.
Some recent animal models suggested that resveratrol has a positive influence on the moods of studied organisms. While the influence of the antioxidant on human psychology is still unclear, some studies seem to indicate that it might help alleviate some symptoms of depression.
Several animal studies have illustrated that resveratrol has a neuroprotective effect. This could potentially be used to treat some kinds of neurological disorders as soon as the effect is better understood.
Scientists have recently found evidence that resveratrol can help to protect skin. Oxidative stresses that come from exposure to ultraviolet radiation is one of the biggest causes of skin damage. Antioxidants help to reduce this type of stress. Those who want to know more about this interesting natural compound should clicke here for more information.